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How to prevent iron deficiency and maintain normal iron levels

Eating iron-rich foods and/or taking a maintenance iron supplement are keys to maintaining your iron health and preventing iron deficiency. Foods with high iron content come in two categories: animal sources (heme), and plant sources (non-heme). High sources of heme iron include liver, oysters, mussels, lamb, and beef. High sources of non-heme iron include beans,

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